Bo's Boys BBQ - Winter Garden, Florida

Deena Scintilla

The BEST BBQ and collard greens I've ever had. After driving by for years, we finally decided to stop at this roadside treasure. We had ribs, pulled pork, and collards which were delicious. I don't know what the spice was in the spicy BBQ sauce, but it gave a unique not-too-spicy taste that was so yummy.. Thanks for giving us three little containers. They won't go to waste! Highly recommend Bo's for the service-with-a-smile and topnotch food.

Donna Robinson

All I can say is delicious! I have been looking all over for a barbecue spot that would deliver true Southern BBQ taste. You must come early to ensure items are available because they did sell out of collard greens and was on the last slab of ribs when I arrived. The sides were warm and the Mac and cheese was not overdone but great balance of creamy flavor.The Carolina sauce is a must try and I highly recommend it. Next time I am going to try the brisket and update my post.

Robert Montgomery

This is exactly what you want from a BBQ truck. It's only open Saturday from 12-5 but is absolutely worth planning around. All the meat choices were well done. The ribs, pulled pork and brisket were all very good. I am from KC so it doesn't quite match a place like Joe's, but it really close. The brisket is a bit fatty, but that adds to the flavor.

Prices are fair, so for BBQ, it is value for quality. It was busy and the grass area parking off of Avalon is a little limited, but manageable. It's informal and easy to navigate.

They have 4 different sauces and they are all great. It was a great experience, food was great, expect a little wait...it's popular for a reason.

Edit: I failed to give them credit for serving their meats "dry" as all good BBQ should be. If you have to cover the taste with sauce, there's something wrong. With that being noted, their sauces are ridiculously great. I expected them to coast on the sauces given the size and nature of the operation, but I was dead wrong. I wouldn't waste covering their very good BBQ with sauce, but sauces are essential to enjoying your fries and sides. All four choices were simply outstanding. These are as good as you'll find in KC, Memphis, St Louis or the Texas places that are known in the BBQ world. I am not over stating this, they are great.

Kevin Gerves

Delicious food friendly people the sides tell their own story

sharon cattaneo

1st time stopping here. Food was amazing. A tad pricey but after eating it I would say it was worth it. The only disappointment was that the collard greens were already sold out when we got there. We will be back. Next time we will go earlier ...

Jonathan R

We passed this setup on some random road during our travels. We just saw a bunch of people standing around a pop-up style tent and smoker. Man, are we glad we stopped! From the second you open your car door and catch a whiff of the food, you KNOW its going to be good! We had a smoked turkey leg. It was AMAZING! Fall-off-the-bone, smooth like butter... and SO reasonably priced. We will be back to try more! Keep up the great work.

Lyle G

Got the Ribs along with the mac, collards and beans. All 3 sides are A+ delicious. Ribs were fantastic as well.
Went on a Sunday, not sure if that is standard or we just lucked out as their Google listing only says Saturday.

T R

Amazing ribs, briskets, chicken, pulled pork, mac n cheese, baked beans, and yes….”Collard Greens!!!” And they even make their own homemade barbecue sauces (4 of them)?! The absolute best barbecue place this side of Heaven.☀️Saturdays are always a treat. People ride their bikes to this location…People walk to this location and People drive to this location. All ethnicities love this place! ❤️?Good food is always a gate to invite everyone. I’ve been all across the world and believe me…this place should always be your meeting place on Saturdays.